Restaurant
The gourmet’s “rendez-vous”
Come and enjoy the culinary delights created by French chef and manager, Jean-Yves Drevet, either sitting under a glass roof in our delightful winter garden, or on the terrace when the sun is shining.
Opening Times Restaurant
11h30 – 14h00 / 18h30 – 24h00
Saturday Dinner, Sunday and Monday closed
